New Bread Update

I baked the new bread in 2 loaves instead of one. The size was better but still not exactly what I had in mind. One loaf is way too big, two loaves is just a little too small. Next time I'm going to try to double it in my bread machine and see if I can do 3 medium loaves.

Here's how to do it if you don't have a bread machine....

In a bowl add yeast, then warm water (must be warm to activate the yeast), then brown sugar. Whisk together and let sit until it's bubbly (sponge). Add oil, salt, and egg and mix. Add flours and mix well. Turn out on the counter and knead for 5-10 minutes. Cover with a towel and let rise until doubled. Shape into loaves and rise again and bake.